Orku 400g Xanthan Gum Thickener Pure Fine Powder 200 Mesh FCC E415 Food Additive

Orku Xanthan Gum is a premium, ultra-fine 200 mesh powder used in both home and commercial kitchens. This food-grade thickening agent is perfect for gluten-free baking, sauces, salad dressings, desserts, and DIY skincare. It dissolves quickly in water, has a neutral taste, and provides smooth, consistent texture in everything from everyday recipes to professional formulations. Made from non-GMO corn and free from all major allergens, it's a must-have for clean-label cooking and cosmetics. Features: 100% Pure Xanthan Gum: Free-flowing, cream-coloured powder ideal for cooking, baking, and emulsifying. High Quality and Ultra Fine 200 Mesh: Finely milled for excellent dispersion, smooth texture, and easy blending into food and cosmetic formulations. Food-Grade Certified: Meets international standards for food use; conforms to E415 and FCC purity specifications. Listed on AICS (Australia) and approved under the FSANZ Food Standards Code. Specifications: Package Includes: 400g 100% Pure Xanthan Gum sealed in a tamper-evident, food-safe bag Please Note: Orku Xanthan Gum is food-grade and non-toxic. In rare cases, handling large amounts may cause mild irritation if inhaled as dust. Store in a cool, dry place, sealed tightly after use. Disclaimer Please consult your health care practitioner. These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. We make no therapeutic use claims. Therapeutic is defined by the Australian Therapeutic Goods Administration (TGA) as: preventing, diagnosing, curing or alleviating a disease, ailment, defect or injury in persons or animals; or influencing, inhibiting or modifying a physiological process in persons or animals; or testing the susceptibility of persons or animals to a disease or ailment; or influencing, controlling or preventing conception in persons; or testing for pregnancy in persons; or the replacement or modification of parts of the anatomy in persons or animal.