Wooden Spoon AntiScald Cooking Hot Pot Soup Spoon with Long Handle for Home Kitchen

The First Cleaning of Wooden Kitchen Utensils: Newly purchased wooden kitchen utensils, it is recommended that you do not use boiling water to boil or scald, it will damage the wooden structure! It is recommended to wash with salt water, and then rinse with water! After the first cleaning, there will be some rough feeling on the surface of wooden tableware, which is normal. As the number of uses increases, it will become smoother and smoother. Maintenance of Wooden Kitchen Utensils: After use, don't put it in a place where the wind is very strong, especially dry, and it should not be too humid, as it will grow mildew (place it and hanging it to dry like chopsticks) in temperature and humidity. 1 x Wooden Soup Spoon

• With smooth texture and exquisite workmanship, which makes the spoon more delicate. A good choice for your kitchenware.
• There is a hole on the handle, it is can be hung on the wall while not use, save space and help you organize your kitchen.
• Adopting premium teak material, durable, lightweight, eco‑friendly and not easy to crack.
• Its long handle can provide you a comfortable grip, you will not worry it will scald your hands, more convenient to use.
• Easy to clean, it is recommended to give them a quick thorough rinse, wash with a soapy cloth.