Perforated Non Stick Baguette Baking Tray Mold for 4 Baguettes

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Product Description Bake 4 crispy, bakery-style baguettes at home with this perforated stainless steel baguette baking tray. The non-stick coated surface helps release loaves cleanly, while the airflow holes support even rising and browning—ideal for homemade French bread, rolls, and more. Key Features Makes 4 baguettes: Generous 33 x 38.1 cm size designed for shaping and baking multiple loaves at once. Perforated for better airflow: Small holes underneath promote even heat circulation for a crispier crust and improved rise. Stainless steel construction: Durable, resistant, and built for regular baking. Non-stick surface coating: Helps reduce sticking and makes unmolding and cleanup easier. Easy to use & clean: A practical baking tool for beginners and home bakers aiming for consistent results. Great shape control: Supports loaves as they bake for an attractive baguette form and uniform finish. Specifications Product Type: Perforated Baguette Baking Tray Material: Stainless Steel Surface: Non-stick coating Size: 38.1 x 33 cm Capacity: Up to 4 baguettes Package Contents: 1 x Perforated Cooking Tray Usage Perfect for home baking, weekend brunch, family dinners, and meal prep. Shape dough into the tray channels, let it proof, then bake for evenly browned loaves with a crisp crust; also suitable for other breads and baked treats. Returns, Refunds and Replacements Delivery Timeframe Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows: For customers in Victoria, approximately 7-10 working days; For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days; For customers in WA, NT, and TAS, approximately 9-12 working days.