24-Piece Silicone Mold for Ice Chocolate Jelly, Brown Hemisphere Ball Mold 6/8/15/24

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Product description Create perfect spherical treats with our premium silicone baking molds - ideal for chocolates, cake pops, truffles and decorative desserts. Highlights Versatile Sizing: Choose from 6-ball (6.5cm), 8-ball (5cm), 15-ball (3.8cm) or 24-ball (2.8cm) configurations Premium Material: Made from durable FDA/LFGB certified food-grade silicone Extreme Temperature Range: Withstands -40°C to 230°C (-40°F to 446°F) Easy Maintenance: Dishwasher safe for hassle-free cleaning Creative Possibilities: Combine halves to form perfect spheres for professional-looking confections Product Specifications Material: Food-grade silicone Temperature Range: -40°C to 230°C Sizes Available: 6/8/15/24 cavities per mold Certification: LFGB and FDA approved Application Perfect for home bakers, pastry chefs, chocolatiers creating uniform chocolate spheres, cake pops, truffles, jelly desserts, ice cubes, bath bombs and soap making. The non-stick surface ensures easy release every time! Returns, Refunds and Replacements Delivery Timeframe Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows: For customers in Victoria, approximately 7-10 working days; For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days; For customers in WA, NT, and TAS, approximately 9-12 working days.