Kitchen & Dining
Herb Keeper | Extends freshness up to 3 weeks | Hydroponic Herb/Cilantro Preservation Jar - Kitchen Herb Vase with Drainage Valve(White)
Item price
$34.00
FREE delivery to most of AustraliaDelivery is checked for your postcode before you pay — no surprises at checkout.
In stock · ready to order
$34.00
✓ FREE delivery to most of AustraliaProduct details
About this item
Fresh herbs stored in a regular refrigerator typically begin to dehydrate, yellow, and spoil within 1-2 days due to dry air and low temperatures damaging their cell structure. Our herb preserver fundamentally solves this problem by simulating the natural growing environment of plants – keeping your herbs fresh and vibrant as if they were still in the garden. Core Technology: Hydroponic Preservation System Bottom Water Reservoir Design The 27cm height ensures that even long-stemmed herbs (such as rosemary and parsley) can be fully submerged. A green one-touch drain valve at the bottom allows for easy water changes without moving the herbs, preventing leaf damage. Top Humidity Locking Cover The food-grade transparent cover creates a micro-environment with 90% humidity, effectively preventing moisture evaporation while allowing clear observation of the herbs inside. Air Circulation Structure Scientifically designed ventilation holes on the side of the cover balance internal and external air pressure, preventing excessive moisture and mold growth. External Dimensions: 27cm (Height) × 13cm (Diameter) Capacity: Holds approximately 5-6 standard bunches of herbs Material: Food-grade ABS plastic (transparent cover) + PP plastic (base) Colors: Black, White, Green Net Weight: 400g Suitable Herbs: Basil, Rosemary, Parsley, Thyme, Mint, Cilantro, Chives, etc. Package Contents 1× Herb Preserver (Transparent Cover + Base) Usage Suggestions First Use: Wash all parts with mild detergent and dry before use. Optimal Water Level: Fill with water to the "MAX" mark on the base (approximately 200ml). Water Change Frequency: Change the water every 3-5 days using the drain valve; every 3 days is recommended during summer. Trimming Tip: Before placing the herbs in the preserver, diagonally trim 1-2cm off the stems to increase water absorption. Placement Suggestion: Place in the refrigerator's vegetable compartment or on a cool kitchen countertop, avoiding direct sunlight. Say goodbye to the cycle of frequently buying withered herbs! A one-time investment for year-round enjoyment of fresh herbs as if they were just picked from the garden! Returns, Refunds and Replacements Delivery Timeframe Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows: For customers in Victoria, approximately 7-10 working days; For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days; For customers in WA, NT, and TAS, approximately 9-12 working days.
Product availability was last imported 4 Sept. Checking delivery does not create a supplier order, payment or stock reservation.
